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Back Home
  • Main
  • Home
  • About Us
  • Services
  • Certifications
  • Combo Offers
  • Equipments
    • Auto Duster
    • Bread Moulder
    • Bread Slicer
    • Chilling Plant
    • Conveyor
    • Cookies Dropping Machine & Wire Cut
    • Cooling Tunnel
    • Dough Bowl Hoist
    • Dough Divider
    • Dough Rounder
    • Final Proffer Trolley Type
    • Flour Elevator Sifter
    • High Speed Mixer
    • Panted Shaft Swing Tray Ovens
    • Planetary Mixers
    • Rotary Rack Oven
    • Round Table For Deepening
    • Single Belt Inter Proffer
    • Spiral Mixer
    • Sugar Grinder
    • Trolley
    • Trolley Pusher
    • Water Measuring Tank
    • Working Table
  • Contact

Bakery Kind

How to start a bakery? What type of bakery do you want to start?Do you plan on turning your baking addiction into a profitable business? That’s great! but what kind? Have you planned it out yet? Well, ...

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Bakery Setup

With bread being the country’s second staple after rice, the bakery business is one of those ventures that is sure to bring multiple returns with just a minimal investment. By taking the time to learn ...

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Baking Process

For Designer Cookies, Biscuits & Cakes • Mixing: It starts with flour cleaning with the help of manual Sifter. Flour is then collected in Planetary Mixer bowl and then weighed. All ingredient ...

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Head Office: S-21/B, Street No.12, Anand Parvat Indl. Area, New Delhi – 110005 (India)
Helpline: +91 8470084260
Phone: +91 11 41617713
E-Mail: contact@dazzle.group dazzleengineers@ymail.com
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